Bananas In Coconut Milk

Photo: flickr user avlxyz

Ingredients

2 1/2 cups Coconut milk

1/4 cup Sugar

1/2 teaspoon Salt

4 lrg Bananas, peeled & diagonally sliced into 1 1/2" pieces

Preparation

In a large saucepan, bring the coconut milk to a boil. Add the sugar & the salt & cook for 3 to 5 minutes over medium heat. Reduce the heat, add the sliced bananas, cover & simmer for 5 minutes. Do not stir, or the bananas will become mushy. Serve hot or cold.