Mongolian Lamb
Photo: flickr user avlxyz
Ingredients
1 pound Lamb, lean boneless shoulder cut into 1" strips
2 tablespoons Oyster sauce
3 Green onions chopped
1 tablespoon Chili sauce
Freshly-ground black pepper
2 tablespoons Peanut oil
3 Garlic cloves diced fine
teaspoon Salt or to taste
2 cups Iceberg lettuce shredded as for taco
3 Green onions chopped
1 tablespoon Sesame oil
Preparation
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Tools
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Yield:
4.0 servings
Added:
Friday, February 12, 2010 - 9:29pm