Burritos are a dish original from northern Mexico. A variation of the original burrito has...
Serve with boiled/steamed rice (short grain preferred). For Chicken Adobo, omit chicken breast and...
This is a creamy, rich and delicious pudding; recipe from Jo Anne Merrill.
May also be canned in jars for future use (follow normal canning process for safety).
If you can’t find crema mexicana, use sour cream. Serve with tortilla chips.
Make achiote oil by frying achiote slowly in oil until the oil is red. Look for iguana in Latin...
Serving suggestions: top with lettuce, tomato and sour cream and serve with Spanish rice.
These nuts improve with standing. Just don't try to eat the chilies; they are for flavoring only.
Rub the seasonings on chicken, beef, pork and fish; bake or barbecue.
The flavors of a taco in an easy-to-make weeknight casserole. Can also top with sour cream .
