November 6, 2012
Pumpkin pie macarons from Buttercream and Chantilly Factory are a must-try fall treat. Delicate pumpkin pie spiced macarons are filled with a rich white chocolate ganache to create a dessert that is simply to die for. French macarons are a bit finicky so it might take a few tries to get them just right. However, your patience and perseverance will be rewarded once you take that first bite. For full recipe instructions, click here.
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