August 13, 2014
This decadent chocolate cherry torte from Gluten-Free Vegan is not only for gluten-free eaters but for anyone who loves a good chocolate recipe. This torte is wheat-free, vegan and paleo friendly so while sweet, it still has its health benefits. A coconut cocoa crust is filled with a chocolate mousse that's studded with cherries. Instead of sugar, alternatives such as maple syrup or agave nectar are used to sweeten the dish. Moreover, gluten-free flour alternatives used include coconut flour and tapioca starch. Most of these ingredients can be purchased at your local market or health foods store. To get the recipe to make this delicious chocolate cherry torte yourself, click here.
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