April 30, 2014
This cookie has the whole package.  It's vegan, gluten-free, dairy-free, soy-free and even...
April 29, 2014
Paleo skirt steak tacos featured on Joyful Healthy Eats is a healthy dish for Cinco de Mayo....
April 28, 2014
We love quick and easy breakfast recipes and nothing is faster – or healthier! – than...
April 28, 2014
Cauliflower mac n' cheese from Damn Delicious allows you to enjoy this comfort food...
April 28, 2014
ceviche
This week we’re celebrating the beautiful foods of Peru, a widely misunderstood cuisine here...
April 28, 2014
Creamy Garlic Eggplant, Roasted Mushrooms, and Arugula Pizza
Recreate the feel and flavor of a cheesy pizza through the smooth, creamy puree of eggplant, olive...
April 28, 2014
sweet potato
Roasted sweet potato and quinoa soup from Noshing with the Nolands is a healthy meal.  ...
April 28, 2014
taco
Seared halloumi tacos featured by Aida Mollenkamp (via Feast by Sarah Copeland) is a...
April 26, 2014
Gluten- free Caribbean empanadas with mango salsa from Our Four Folks is a tropical twist on...
April 25, 2014
Thai veggie burgers from Ligonberry Jam is jam packed with bright flavors.  The...
April 24, 2014
This recipe, (aside from sounding delish on paper) is also reasonably easy to prepare for an...
April 23, 2014
Vegan quinoa salad from Omaha Steaks is delicious and nutritious.  Quinoa is a...
April 23, 2014
Gluten-free wraps are made with a homemade flax bread.   These wraps can be made with...
April 21, 2014
meatloaf
Vegan meatloaf is a meat-free version of this classic comfort food. Tofu is blended with barbecue...
April 21, 2014
rhubarb tart
After a long winter of root vegetables I long for the vibrant greens, tart rhubarb, and earthy...
April 21, 2014
As many of you are aware, the issues of both what we eat, as well as what goes into it, comes up...
April 20, 2014
One of the hardest parts of trying to eat healthier in this day and age is finding some sort of...
April 18, 2014
Pizza is a guaranteed crowd pleaser.  Whether you like it with red sauce, white sauce, or no...
April 17, 2014
Butter-Glazed Asparagus
This fabulous springtime side dish is ready and on the table in just minutes! A little butter and...
April 16, 2014
Wine is not only a good way to add some class (and alcohol) to a meal, it's also just as good...

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