These tasty tofu tacos allow vegetarians to join in the Cinco de Mayo festivities. Cubes...
This recipe for all purpose Mexican spiced ground beef can be used in a hundred different ways....
Aji de Gallina is a classic Peruvian chicken stew that’s both deliciously spicy and creamy....
This cookie has the whole package. It's vegan, gluten-free, dairy-free, soy-free and even...
Vegan black bean tacos from Delicious Knowledge are a flavorful Mexican meal. Canned...
Ceviche: Peruvian Kitchen by Chef Martin Morales explores Peru's food traditions...
Tequila lime shrimp is a quick and easy recipe to celebrate Cinco de Mayo. The tequila adds a...
Pico de Gallo is a fresh tomato salsa that is traditionally flavored with jalapeno, lime, onion,...
Diablo shrimp pack a punch. These spicy shrimp are delicious on their own but also work as a...
Paleo skirt steak tacos featured on Joyful Healthy Eats is a healthy dish for Cinco de Mayo....
Today is Day 2 in our week of Peruvian cuisine and we’re featuring one of the most important...
Peruvian cuisine is known for their bold flavors and exotic ingredients. Plates of lomo...
Mexican pesto from Cali-Zona is simply out of this world good. Roasted tomatillos are blended...
This week we’re celebrating the beautiful foods of Peru, a widely misunderstood cuisine here...
Chicken quesadillas are one of these easiest Mexican meal you'll ever make. This quesadilla is...
Strawberry margarita cupcakes are a boozy dessert for Cinco de Mayo. A sweet and fruity...
Margarita cookies from Noshing with the Nolands are a simple Cinco de Mayo treat. These...
The walking taco is a concept familiar to Californians. Essentially, instead of a tortilla,...
There is something so satisfying about creating sauces from scratch. This red enchilada sauce...
Chorizo and eggs is one of the easiest breakfast dishes you'll ever make. These spiced...
