June 15, 2011
This recipe comes from the New York City restaurant Edi and the Wolf.
December 10, 2010
During WWII, mothers baked these cookies to mail overseas because they could survive a 6 week...
December 10, 2010
No need to make them in advance - unless you enjoy leathery flaps - the dough keeps for 2-3 days...
December 10, 2010
photo is wrong as of 7/18/09 - the photo shows a meat dish - please disregard
