September 15, 2011
Ecocentric is the umbrella blog under which the Eat Well Guide, Daily Table, Green Fork, Sustainable Table, and H2O Conserve reside.
These conscious eco-citizens jumped at the chance to participate in the Slow Food 5$ Challenge. They were so excited, that they did the whole experiment in advance of the official September 17th event day.
Some Highlights; Eggplant Frittata, Ba Bao Tsai, Vegan Caramelized Onion and Ground Cherry Pie. You can find the rest of their dishes and the inspirations here.
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