A traditional Southeast Asian dish. Paneer is available at Indian grocery stores, and can also be...
Add meat or vegetables of your choice to finished gravy and cook through for an easy Indian-style...
South Indian meals consist of several courses. At the end of meal "Rasam" is served. It helps...
Classic Biryani: Biryani is an authentic Indian dish that combines highly seasoned rice with meat...
A Mughlai dish; kadai (kadhi, kadahi, or kadhai) is both a type of pot and dishes cooked in it.
This bread is thick and round and quite substantial, so allow one or two per person.
The mildest of all curries, native to the South Asia. Serve over rice or with rotis or naan.
Serve with rice, roti or naan; make this dish vegan by substituting oil for the ghee.
In this recipe, the vegetables are cooked to mush, with only a small amount of tomato - just...
Dum aloo is a popular North Indian curry; serve with hot chapati or paratha.
