November 4, 2013
stew

Keep yourself warm this Meatless Monday with a delicious and nutritious vegetable and bean stew....

November 2, 2013

Italian sitting broccoli is an easy and delicious way to get an extra serving of vegetables in your...

October 31, 2013
Cinnamon-Sugar and Ginger-Roasted Potato Wedges

Baked french fries can be just as flavorful, especially when you get creative with spices and...

October 29, 2013
Baked Rosemary Red Onion Rings

Drop the oil and grease for these healthier baked onion rings! Food Doodles creatively paired fresh...

October 28, 2013
Veggie Black Bean Spring Rolls

Another reason to eat sriracha: veggie and black bean spring rolls! This vegetarian spring roll...

October 28, 2013
baked potato

Baked potatoes have never been easier with the help from a crock pot. Pile these perfectly cooked...

October 28, 2013
pumpkin

Pasta with pumpkin parmesan sauce is a meatless fall meal.  Fresh tagliatelle (or other flat...

October 27, 2013
Slow Cooker Garlic and Buttermilk Mashed Potatoes

Cooking potatoes in a crock pot gives you perfectly cooked, creamy mashed potatoes every time. No...

October 26, 2013
Potato and Pesto Gratin

You only need three things to make this easy potato dinner happen: Yukon potatoes, pesto and...

October 24, 2013
pumpkin

When carving pumpkins, don't throw away the seeds! Roasted pumpkin seeds are a healthy and easy...

October 23, 2013
Green tomatoes, photo by Flickr user cheryl.reed

You probably have an overwhelming pile of green tomatoes on hand at this late point in the season,...

October 23, 2013

Wild mushroom fettuccine highlights the flavors of fall.  Mushrooms are abundant during this...

October 22, 2013
soup

Creamy sweet potato and spinach soup is an easy fall meal.  Sweet potatoes are roasted in the...

October 21, 2013
butternut squash

Tropical butternut squash soup is a zesty vegetarian meal.  The sweetness of the squash pairs...

October 20, 2013
pumpkin

In the fall, there are countless recipes that require pumpkin puree as an essential ingredient....

October 18, 2013
dumplings

Butternut squash gnocchi is a seasonal Italian specialty. Traditional gnocchi are made with...

October 18, 2013

Fall is the season for peppers and pumpkins and we're loving this delicious tower of grilled...

October 17, 2013
Kale-Apple Coleslaw with Poppy Seed Dressing

Coleslaw isn't just a summer side dish. Replace traditional green cabbage with a hearty winter...

October 16, 2013
Tomato Jam with Rosemary and Saffron

Savor the true end of warm weather and its bountiful, juicy tomatoes, before it's too late! Now...

October 15, 2013
Brussels Sprouts and Bacon Pizza

What to do with all those Brussels sprouts?! You could roast them in olive oil and salt. You could...

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